Healthy Eating After School (HEAS) is a pilot project funded by the Ministry of Health and implemented by the YMCA of Greater Vancouver. SRDC was contracted to conduct the evaluation. The purpose of the project is to create an environment that supports healthy eating in the after-school care setting. The objectives of the project are to: 1) improve the knowledge and confidence of after-school care staff in healthy eating and in food skills and their confidence to implement these; 2) develop and implement healthy eating policies/guidelines for an after-school care setting; 3) engage parents of children in after school care, in implementing and maintaining children’s healthy eating behaviours; and 4) increase the interest and ability in food skills for children attending after-school care programs.
Published: March 2014
Capability: Program Evaluation/ Performance Measurement
Policy Area: Community Capacity, Health - Population Health, P-12 Education - Specialized Services and Programs